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Appetizers
Quesadillas
Grilled tortilla stuffed with cheddar & jack cheeses, tomatoes, onions & bacon. With chicken $7. With steak or shrimp $8.
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$6.00 |
Club Favorites
Served with fries, sweet potato fries, onion rings, homemade chips, fruit, cottage cheese, apple sauce or cole slaw. |
Ultimate Nachos
Tri-colored nachos topped with lean ground beef, Monterey Jack and cheddar cheese, black olives, salsa, sour cream, diced tomatoes and scallions. |
$8.00 |
Triple Grilled Cheese
Swiss, cheddar and American cheeses, bacon and tomato all sandwiched between marbled rye bread.
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$7.00 |
Birdie Wings
One dozen buffalo wings served with ranch.
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$10.00 |
The British Open
Beer battered and golden fried white fish with traditional English chips and cole slaw. |
$9.00 |
Mozzarella Cheese Sticks
Deep fried and served with marinara sauce.
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$6.00 |
French Dip
Shaved prime rib on toasted hoagie bun with au jus for dipping. |
$8.00 |
Paired Up
Fried zucchini sticks and mushrooms served with ranch dipping sauce.
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$7.00 |
Pulled Hook
Barbequed pulled pork on a thick Kaiser roll. |
$8.00 |
Shrimp Cocktail
Half dozen
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$8.00 |
The Mulligan
Deep fried southern style chicken strips, served with fries. |
$8.00 |
Soups and Salads Soup Du Jour
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Cup $4.00
Bowl $5.00
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The Baumann Burger
Generous ground beef patty. Add 50 cents each for American, Swiss, provolone, pepperjack or bleu cheeses, mushrooms, or bacon.
*Honoring Charlie Baumann - 2011 HCC Junior Club Champion & 2010 MO All-State
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$8.00 |
Best 2 out of 3 - Soup, Salad or Sandwich
Choose two items: chicken salad, tuna salad, ham, turkey or grilled cheese sandwich with a garden salad or soup du jour.
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$8.00 |
Grilled Rueben
Shaved corned beef piled high, layered with sauerkraut and thousand island dressing and Swiss cheese on marbled rye.
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$9.00 |
Triple Bogie
Chicken & tuna salad on a bed of iceberg and romaine served with fruit and cottage cheese.
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$8.00 |
HCC Club
Combination of ham, turkey, bacon, lettuce and tomato on your choice of bread.
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$10.00 |
The 1903
Iceberg lettuce topped with ham, feta cheese, tomato, Spanish olives and drizzled with garlic, olive oil dressing.
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$8.00 |
Eagle
Tender chicken breast topped with cheese, tomato, onion and lettuce.
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$8.00 |
Cobb Salad
Served on mixed greens with roquefort crumbles, bacon, tomato, avocado and eggs. With chicken $10.00. With steak or shrimp $12.00.
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$8.00 |
Catfish
Cornmeal breaded catfish filet on a toasted sourdough hoagie with cole slaw.
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$7.00 |
Waldorf Salad
With chicken, apple, dried cherries & walnuts.
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$9.00 |
Nicols Tenderloin
Pork tenderloin rilled or deep fried center cut pork loin.
*In honor of Doris Nichols, our 2011 Ladies Club Champion.
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$9.00 |
The Lob Wedge
Iceberg wedge topped with pecan bacon and bleu cheese crumbles.
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$6.00 |
Greek Wrap
Tortilla shell with lettuce, tomato, red onion, artichokes, black olives, cucumbers, feta cheese and dressing. With chicken $8.00. With shrimp $10.00
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$6.00 |
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